This month has been so much fun! I’ve had a few super fun blogging events, and I’m also recording a new podcast interview this morning! Sometimes it’s crazy when I think about where I was just a few years ago, and where I am now. It almost feels like I had a past life, as everything is so different now! Life is really amazing!
Last weekend I met up with a bunch of friends at Mission Heirloom (my fav restaurant), for Caroline Potter’s book signing. She was in town from Hawaii, so I couldn’t miss it! They served food from her cookbook, and it was incredible. If you’re anywhere near Northern California, Mission Heirloom is a must visit. Be sure to say hi to Bobby and Yrmis if you stop in, they’re the best!
Chicken wings are the latest thing that I’ve been into cooking, and this is my absolute favorite way to make them. They are sooo good!! The sauce is super sticky and so full of flavor, and I promise they won’t last long in your house! I demolished the entire plate of wings as soon as I was done taking the pictures of them, and I still wanted more. I hope you love them as much as we do!
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